Spooky edible eyes!
Cook up a monster feast with these spooky edible eyeballs!
You will need:
- Six hard-boiled eggs
- Mayonnaise
- A teaspoon of mustard
- Pinch of salt
- Green and red food colouring
- Sliced black olives
- A toothpick
What to do:
- Peel the cooled eggs and slice them in half lengthways.
- Now scoop out the yolks and place into a bowl. Then mash them up.
- Mix in the mayonnaise, mustard and salt. Now stir in a few drops of green food colouring.
- Spoon the mixture into the centre of the egg halves and then a slice of olive on top of each half.
- Finally, dip a toothpick into red food colouring and then use it to draw lines on the eggs as shown. Now your eggs look like creepy eyeballs.
Photograph by Mark Thiessen/NGS staff